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Do you know what Korea’s oldest alcoholic beverage is? No, it’s not soju – it’s makgeolli! Makgeolli is a milky, fermented Korean rice wine and Korea’s oldest brew, believed to have originated sometime during the Three Kingdoms Era during King Dongmeyong’s reign, sometime between 37 to 19 BCE. It is a drink with over 2000 years of history! Makgeolli’s Origins Also called nonju (meaning “farmer’s alcohol”) and takju (meaning “cloudy alcohol”), makgeolli is a combination of the

Looking for a beverage that pairs well with your favorite Japanese food here at Sakura Sushi Schaumburg? Look no further than green tea! Green tea pairs deliciously with virtually every type of Japanese food. In particular, green tea complements the nuanced flavors of popular dishes like sashimi, sushi, udon and unagi. Green Tea Origins & Flavors Green tea is widely considered to have originated in China, and legend has it that the first green tea was accidentally steeped in

Quick answer: Chirashi is Japanese: sliced raw fish arranged over seasoned sushi rice. Hwedupbap is Korean: raw fish over plain rice with greens and a spicy-sweet gochujang sauce, mixed together before eating. Poke is Hawaiian: cubed, marinated fish, often with soy sauce and sesame, served over rice or greens. Sushi comes in many, many different forms: maki rolls, nigiri, even sushi burritos and bowls. Often overshadowed by maki and nigiri, sushi bowls are fantastic dishes th

New to sushi? Intimidated by all the different options, or by the prospect of eating raw fish? Here at Sakura Sushi Schaumburg All You Can Eat in Schaumburg,IL, we’re excited to give you an easy introduction to sushi and help take the mystery out of enjoying sushi! Below, we’ll walk you through the best sushi types to try for beginners. Simple Maki Maki is the Japanese word for sushi rolls, and simple maki consists of just rice and one ingredient wrapped in nori (edible seawe

Are you new to sushi? If you are, it’s easy to get overwhelmed by the amount of new sushi-related Japanese terms and words. But not to worry – everyone starts somewhere! Let’s start with three of the most basic sushi-related words: sushi, sashimi, and nigiri. Sushi First up: Sushi. Many people see the word “sushi” and think it means “raw fish” - but for a dish to be considered sushi, it does not have to have fish at all! Sushi is an umbrella term which means: A Japanese dish

Quick answer: Tempura is seafood or vegetables dipped in a light batter of flour, egg and ice-cold water, then quickly deep-fried so it stays crisp and airy instead of heavy. The method came to Japan with Portuguese traders in the 1500s and became a classic of Japanese cooking, often served with a dashi-based dipping sauce. Who doesn’t love tempura? Tempura is forever a favorite among our customers here at Sakura Sushi Schaumburg All You Can Eat in Schaumburg, IL – and for go

Are you eating sushi the wrong way? Though the “right way” should just be how you enjoy it best, there are several traditional sushi etiquette rules that you should follow if you visit a sushi restaurant in Japan. And though sushi in America has evolved quite a bit from original Japanese sushi, we’re of the opinion that sticking to a few of the below sushi etiquette tips will enhance your sushi experience here at Sakura Sushi in Schaumburg, IL! Tips for Sushi Etiquette & Enjo

Sushi is hugely popular around the world today, and is usually associated with modern fine dining. Yet sushi’s earliest, extremely humble origins might come as a surprise to sushi fans in Schaumburg, IL – as well the fact that sushi did not originate from Japan! Today, sushi is nearly synonymous with fresh, raw fish today. However, the very first iteration of sushi was actually a salted, fermented and preserved fish. This prototypical sushi (now called narezushi) was made by